Quality Assurance & Control Executive

Singapore, Singapore

Job Description



  • Ensure success of all certification audits relevant to HACCP, SFA Singapore Food Licensing, external audit relevant to food safety and quality including customer audits.
  • Provide support on investigating issues, customer complaints and non-conformities.
  • Responsible for daily visual inspection of food processing to comply with Good Manufacturing Practices.
  • Inspect and ensure overall personal and work environment hygiene meets the required standards.
  • Maintain and provide corrective action reports, working with various floor managers and briefing the individual production executives of the required standard and specification requirements.
  • Work with Production Team to establish and implement SOP standards and systems.
  • Maintain a specification and ingredients list for various processed goods produced by the production floor.
  • Conduct Food Hygiene Audit checks and ensure any non-compliance are reported to management and resolved swiftly.
  • Responsible for spot check and visual inspection of finished goods to comply with specification and customer requirements.
  • Conduct training/briefings for production workers and coordinate with upkeep of facility conditions.

Working Location - Jurong / Boon Lay Alternate Saturdays off

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Job Detail

  • Job Id
    JD1312930
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned