Restaurant Assistant Outlet Manager (food Services)
Singapore, Singapore
Job Description
Benefits
- Incentive scheme 4%-12% monthly based on sales target
- 10 days annual leave
- Alternate 5 days week. Subject to manning
- Yearly increment - minimum 10%, Subject to good performance
We seek a driven and motivated Assistant Restaurant Manager to join our team at Greenwood Fish Market, a leading seafood restaurant in Quayside Isle, Sentosa. As an Assistant Restaurant Manager, you will play a key role in ensuring the success of our Sentosa location and supporting our guests in having a memorable dining experience. Key Responsibilities:
- Supporting the Restaurant Manager in the day-to-day operations of the restaurant, ensuring all guests receive prompt and friendly service
- Overseeing the front-of-house team, providing guidance and support to ensure they are performing to the highest standard
- Responding to customer complaints and resolving any issues in a prompt and professional manner
- Ensuring that the restaurant is clean, well-maintained, and properly set up at all times
- Assisting the manager in implementing new initiatives and driving sales growth
- Helping to manage and motivate the team, promoting a positive and productive work environment
- 2+ years of experience in a management role in a busy restaurant
- Excellent leadership and communication skills, with the ability to motivate and manage a team
- Ability to work well under pressure, with excellent time-management skills in a fast-paced environment
- Ability to multitask and prioritise tasks, with strong attention to detail
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Job Detail
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Job IdJD1385140
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned