Incentive scheme 4%, 8%, 12% monthly based on sales target (applicable after 3 months confirmation)
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Key Responsibilities:
Greeting guests as they arrive at the restaurant and seating them at their table
Managing the restaurant's reservation system and taking phone calls to book tables
Ensuring that the dining room is clean and well-presented at all times, with all tables set and ready for guests
Managing the flow of guests in and out of the restaurant, ensuring that waitstaff can provide efficient service
Assisting with the management of the restaurant's waitlist, communicating wait times to guests
Assisting with general restaurant operations as needed, including bussing tables and assisting with cleaning and sanitising
Requirements:
1+ years of experience as a Hostess or similar role in a fast-paced restaurant environment
Excellent interpersonal and communication skills, with the ability to provide warm and friendly service to guests
Ability to multitask and prioritise tasks in a fast-paced environment, with strong attention to detail
A friendly and professional demeanour, with the ability to remain calm and composed in a busy restaurant environment
* Basic computer skills, with experience using reservation systems
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