Restaurant Supervisor

Singapore, Singapore

https://sg.mncjobz.com/company/jointhire

Apply Now

Job Description

Job Title: Restaurant Supervisor
Industry: Food & Beverage / Catering / Restaurant
Salary: SGD 3500 - 4000
Location: Central, Singapore
About Company:
A Japanese fine dining restaurant with one star Michelin restaurant reward. The owner brings over 20 years of extraordinary experience across Kyoto, Tokyo, and Singapore to his eponymous 12-seater Sushi Kappo Restaurant.
:
- Handle all service-related duties in the restaurant- Create staff schedule to ensure appropriate staffing- Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary- Address customer needs, comments, and complaints- Explain dishes, ingredients, and drink orders- Adhere to and enforce employee compliance with health, safety, and sanitation standards
Job Requirements:
- At least 1-2 year of working experience in Japanese high end restaurant / serving high end customers - Having knowledge of Japanese ingredients- Able to work during weekends or Public Holidays - Strong interpersonal and communication skills- Excellent leaderships skills- Comfortable setting priorities and delegating tasks as needed
Compensation:
- Working location: Tanjong Pagar- Working hour: 10am - 3pm and 5pm - 11.30pm, closed on Sun and Mon- AWS- 14 days annual leave
Interested applicants are invited to submit their resume via clicking the apply button.
JointHire Singapore Pte Ltd.(EA License No.: 17C8920)
Hidetaka Yata (Registration No.: R1216038 )
Job ID: 3563