Job Description

Job Responsibilities

Selling, planning, identifying business opportunities, initiating promotion activities with Foodservice customers. Achieve or exceed the targeted sales and designated new business developments Product Segment: Dairy Drive business growth by acquisition of new customers as well as expanding the products offered. Establish, develop, and maintain positive business and customer relationship Perform market trend analysis, update & discussion of market information with superior Achieve customer satisfaction through service excellence & professionalism. Prepare sales quotations and regular reports Other ad-hoc duties deem fit by superior

Requirement:

Diploma holder with 1-2 years' sales experience in food & beverage industry. Fresh graduate is welcome Previous sales experience in Food Service & Dairy will be a definite advantage Able to work in a fast-paced environment, dynamic and motivated personality. Good communication and negotiation skills. Positive attitude and a team player but with ability to work independently Possess a valid Class 3 or 3A Singapore driving license * Able to communicate in various languages