Job Scope
Daily basis:
- Ordering of food ingredients;
- Preparing ingredients for practical lessons and practical examinations;
- Sourcing for recipes for teachers;
- Cleaning of 2 kitchens, 1 needlework room and 1 preparation room;
- Washing of linen;
- Checking of equipment for condemning and repair;
- Simple maintenance and repair of equipment;
- Stock take of ingredients;
- Preliminary checking of delivery against invoice before submitting to teacher-in-charge;
- Assist in the preliminary maintenance of loans and damage records , before submitting to teacher-in-charge
- Where necessary, assist teacher in checking of equipment and cleanliness after practical lessons;
Any other duties assigned by the subject teachers and School Management.
Contract Period: From 1 May 2026 to 30 April 2027.
Location: Simei
Working Hours
Mondays to Thursdays: 7.40am to 2.40pm
Fridays: 7.40am to 2.40pm
Service not required on Saturdays, Sundays and gazetted public holidays.
Salary: $1980/Month
Requirements:
- At least 3 years of experience working in school context or preferably have the relevant knowledge to handle the operations of the Cookery Rooms and Preparation Room
o Good communication and interpersonal skills
o Able to work well as a team.
EA License No.: 96C4864 (Shanice Lim Xin Ni)
Reg. No.: R22110485
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