Job Description

Singapore's speciality coffee brand Greybox Coffee first established our presence in 2019 and since amassed a loyal following with our diverse coffee and food menu designed to satisfy every craving. Our specialty coffee menu includes single origin pour-overs from Ethiopia, Jamaica and Colombia, as well as a premium Geisha blend from Panama.


Your operational responsibilities include:


Prepare various types of coffee and non-coffee beverages according to recipes and tailor to customer preferences, such as adjusting sweetness levels, milk alternatives, and flavourings Provide friendly, efficient and personalised service to customers Operate and maintain cleanliness and functionality of coffee equipment, including espresso machines, grinders, brewers, and other tools Uphold high standards of quality in every aspect of coffee preparation, including coffee bean selection, grinding, tamping, and extraction Adhere to food safety and hygiene set by the government and regulators Recommend and upsell of additional menu items, such as pastries, snacks, or merchandise Stay informed about coffee industry trends, new brewing techniques, and specialty coffee varieties

Requirements:

Applicants with past experience in coffee making with local cafe brands will be prioritised Experience in latte art and pour-over techniques preferred Ability to work in a fast-paced environment and multiple task Attention to detail and a passion in coffee Able to work on weekends and public holidays

Benefits:

Medical benefits 5-day work week Bonus and incentives * Career progression in the coffee industry