Leadership role within the organization to identify, define and execute growth opportunities within the business unit with full end to end P&L responsibilities. The Senior Manager (Liquor & Food) will be accountable for delivering the business objectives and overseeing the day-to-day operations.
The role uniquely offers the Senior Manager (Liquor & Food) with responsibilities for both the travel retail and e-commerce channels and a sound knowledge of both distinct channels will be advantgeous.
Job Responsibilities
Develop strategic plans considering the organization\'s positioning and ecosystem, category trends and individual market specificities and communicating this to the broader team.
Management of a team who perform the category management including the product sourcing and management, demand planning, stock health and promotional and marketing functions.
Create and management of the business unit budgets including revenue and cost management and resource planning.
Establish key and strategic partnerships and business relationships to drive business success.
Collaborate with core cross functional teams.
Work within the organizations other business units, the SIA Group, and external partners.
Establish procedures and processes to support business reporting and reviews.
Participate in management initiative projects with inputs and recommendations.
Job Requirements
Degree in Business / Marketing or related fields.
Minimum of 8 years of relevant working experience within the E-Commerce / E-Marketplace industries.
Prior experience in handling Liquor / Food product portfolios and suppliers will be advantageous.
Proven track record of handling full P&L responsibilities (
12 million). * Deep knowledge and understanding of the premium Liquor and Food Category and their management.
Knowledge of Liquor importation including supply chain, logistics and regulatory requirements.
Comfortable in working independently as well as working in a team.
Possess excellent interpersonal and communication skills.
Andy, Wee Ben Ann License No.: 02C3423 Personnel Registration No.: R1552080
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