Job Description

From $10 per hour Permanent Part Time position . Must be able to commit at least 4 days a week, 4-6 hrs a day and work shifts, including weekends and PH. Responsibilities Service Crew . Respon From $10 per hour Permanent Part Time position . Must be able to commit at least 4 days a week, 4-6 hrs a day and work shifts, including weekends and PH. Responsibilities Service Crew . Responsible in daily smooth operations in the restaurant . Handle & Assist in food preparation . To attend and provide dinning-in, take away and delivery services . Maintain high standard of quality control, hygiene & sanitation standards, compliance to food safety . Other ad-hoc duties as assigned by Restaurant Manager Kitchen Crew: . Handle food preparation and strictly adhere to Company's food preparation Standard Operating Procedures (SOP) and food hygiene standards . Ensure food items are prepared according to company standards of quality and consistency. . Ensure proper food storage and monitor food stock levels . Ensure compliance to Food Safety, Hygiene and Sanitation Standards . Ensure high standard of cleanliness and hygiene of the kitchen . Other ad-hoc duties as assigned by Kitchen Manager Requirements . Must possess at least Primary/Secondary School/'O' Level in any field . No experience needed as training will be provided. Applicants with prior relevant experience highly advantageous . Able to work on rotating shifts, weekends & Public Holidays . Able to start work in a short notice . Seniors are welcome to apply . Singaporean only