Service Crew 275d Kopitiam City
Singapore, Singapore
Job Description
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- Preparation of food and drinks such as set meals, desserts, cutting of fruits.
- Ensure the food quality standard meets expectations consistently.
- Prepare sufficiently before peak periods such as right stock levels for foods, dim sum, dessert etc.
- Deliver high standards of Customer Service during order taking, cashiering, food presenting etc.
- Serve customers with a smile.
- Good personal hygiene and grooming.
- Maintain a sanitary and clean work station and adhere strictly to food safety & hygiene practices.
- Deliver high standards of Customer Service during order taking, cashiering, food presenting etc.
- Serve customers with a smile.
- Good personal hygiene and grooming.
- Maintain a sanitary and clean work station and adhere strictly to food safety & hygiene practices.
- Attain food hygiene certificates will be added advantage.
NTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health and eldercare, childcare, daily essentials, cooked food and financial services. Serving over two million customers, NTUC Enterprise wants to enable and empower all in Singapore to live better and more meaningful lives.
Kopitiam, a household name in the F&B sector is the latest addition to our family of NTUC Social Enterprises.
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Job Detail
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Job IdJD1365770
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:$1825 - 1950 per month
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned