Service Crew (bar & Bistro Concept)
Singapore, Singapore
Job Description
Job Responsibilities:
- Greet and attend to all walk-in customer
- Recommend food and drinks to customers to improve revenue for the bar
- Responsible for bistro opening and closing
- Oversees entire bistro\'s operation, daily sales, and stock purchases
- Handle and set up bar services station for events when needed
- Other ad-hoc duties assigned by management
- Diploma in Hospitality, Food and Beverage management related field
- Minimum 1 year of working experience in similar role
- Good communication skills, independent
- Customer service oriented
- Location: Central
- 5 days work week, rotating shift
- Salary up to $2800 (depends on experience) + Bonus
Liang Kai Yan Cayenne (R1874693)
Manpower Staffing Services (S) Pte Ltd
EA License No. 02C3423
Liang Kai Yan, Cayenne License No.: 02C3423 Personnel Registration No.: R1874693
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Job Detail
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Job IdJD1397993
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:$2500 - 3000 per month
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned