Service Crew, Kitchen Assistant
Job Description
: 1) Cashier duties, service customer, upsell and promote2) Product preparation (deep frying and cooking) and products arrangement to glass counter3) Receiving goods and arrange to delegated area4) Maintain outlet cleanliness and hygiene5) Housekeeping end of the day closing6) Any other job duties as assigned by the F&B SupervisorRequirements: 1) Interest in the food industry2) Willing to do frying, cashier and serve customers3) Good team player with adequate communication and people skills, and able to interact effectively with customers from diverse backgrounds4) Self-motivated and able to work independently5) Punctual with a positive attitude towards workJob Types: Full-time, Part-time, Permanent
Part-time hours: 25 per weekSalary: $1,500.00 - $2,100.00 per monthSchedule:
- Day shift
- Flexible hours
- Holidays
- Late shift
- Weekend availability
- Serving: 1 year (Preferred)
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Job Detail
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Job IdJD1081791
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned