Service Crew (lau Pa Sat)
Job Description
:Preparation of food (e.g. bread, dim sum, desserts, fruits, snacks) and drinks (e.g. coffee, tea, soy milk, sugar cane)Ensure the food quality standard meets expectations consistentlyPrepare sufficiently before peak periods such as right stock levels for food and beveragesDeliver high standards of Customer Service during order taking, cashiering, food presenting etcServe customers with a smile Good personal hygiene and groomingMaintain a sanitary and clean work station and adhere strictly to food safety & hygiene practicesQualifications:Attained Food Hygjene cert will be an added advantage or training will be provided for those without the certAbout Us:NTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health and eldercare, childcare, daily essentials, cooked food and financial services. Serving over two million customers, NTUC Enterprise wants to enable and empower all in Singapore to live better and more meaningful lives.Kopitiam, a household name in the F&B sector is the latest addition to our family of NTUC Social Enterprises.
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Job Detail
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Job IdJD1449774
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned