:Basic Food Preparation and Service- Greet customers with a smile and provide excellent customer service- Prepare food according to specifications and required standards- Know the menu and promotions very well, upselling products actively- Use equipment/tools (e.g. POS/ Panda-Grab delivery devices / Nets, Credit card terminal)- Perform duties with speed and accuracyFood Safety, Hygiene and Safe Work Environment- Observe all food safety regulations by wearing gloves, face mask, hair net, and safety boots when handling food- Practice personal grooming and hygiene (e.g. clean uniform, short nails, tied-up hair)- Maintain cleanliness and working condition of the kitchen, equipment, crockery and utensilsExpected Work Behaviour- Collaborative and teamwork-orientedQualifications:Rotating shiftAbout Us:(Wang Caf, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.
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