Guide customer to their assigned seats
Take food and beverage orders from guests before or during the show
Deliver orders in a timely and courteous manner
Assist with basic cleaning duties in the venue
Provide information or assistance to guests when needed
Ensure compliance with venue safety and hygiene standards
Coordinate with the supervisor or F&B team for order handling and service flow.
Knowledge and Skill Requirements
Positive attitude and strong sense of customer service
Comfortable interacting with guests in a polite and professional manner
Able to handle light physical tasks (walking, carrying trays, cleaning)
Able to work flexible hours, including evenings and weekends
Previous experience in F&B or customer service is an advantage, but not mandatory
* Basic Mandarin communication skills preferred
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