Job Description

5Day 9 hour work week including weekend - $2100

Meet and Greet:

Welcome guests with a friendly and positive attitude, providing a warm and inviting atmosphere.

Serving Food:

Serve meals promptly and accurately, ensuring that presentation meets our standards while accommodating special requests when necessary.

Pick Up Trays:

Clear tables efficiently, picking up trays and ensuring the dining area is tidy and ready for the next guests.

Cleaning of Area:

Maintain cleanliness in the dining area, including tables, chairs, and surrounding spaces. Follow established sanitation standards.

Turn Around Tables:

Monitor and manage table turnover to optimize seating capacity and provide a smooth dining experience for all guests.

Customer Service Skills:

A friendly and approachable demeanor with excellent communication skills to interact positively with guests.

Team Player:

Ability to work collaboratively with other team members to ensure smooth operations in a dynamic environment.

Adaptability:

Flexibility to handle varying tasks and responsibilities in a fast-paced setting.

Attention to Detail:

Ensure accuracy in order taking, serving, and maintaining a clean and organized dining area.

Physical Stamina:

Ability to stand for extended periods, lift trays, and perform tasks that require physical agility.

Hygiene and Safety:

Adherence to food safety and hygiene regulations to maintain a clean and safe dining environment.

Prior Experience:

While prior experience in a similar role is beneficial, a positive attitude and willingness to learn are equally important. Join our team and contribute to creating a welcoming dining experience for our guests!