Job Description


Responsibilities:

  • Greeting and welcoming customers with a friendly and positive attitude.
  • Taking customer orders accurately and efficiently.
  • Serving food and beverages promptly and courteously.
  • Handling cash transactions and ensuring accurate billing.
  • Maintaining cleanliness and organization of the dining area and service stations.
  • Adhering to food safety and hygiene standards at all times.
  • Assisting with opening and closing duties as required.
  • Enduring high temperatures in the kitchen environment and standing for long hours during busy shifts.
  • Demonstrating punctuality and reliability by consistently arriving on time for scheduled shifts.
  • Providing exceptional customer service to ensure guest satisfaction.
  • Collaborating with team members to achieve operational goals.
Requirements:
  • Previous experience in the F&B industry is preferred but not required.
  • Strong communication and interpersonal skills.
  • Ability to work well under pressure in a fast-paced environment.
  • Excellent customer service skills with a positive attitude.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Leadership skills and the ability to motivate and inspire team members.
  • Attention to detail and the ability to multitask effectively.
  • Basic math skills for cash handling and order processing.
  • Knowledge of food safety and hygiene standards is a plus.

Melioris Recruitment Pte. Ltd.

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Job Detail

  • Job Id
    JD1430493
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned