Supervisor
SG, Singapore
Job Description
An F&B Supervisor
oversees daily food and beverage operations, managing staff, ensuring customer satisfaction, maintaining quality, and controlling inventory
. Key responsibilities include staff training and scheduling, monitoring food and beverage standards, handling guest complaints, and ensuring health and safety compliance. They also assist with menu planning, order supplies, and ensure efficient coordination between different departments to maintain smooth and profitable operations.
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Job Detail
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Job IdJD1596253
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSG, Singapore
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EducationNot mentioned