Technician
Singapore, Singapore
Job Description
Scope of work
- Perform troubleshooting, repair and servicing of electrical, gas and refrigeration equipment.
- Perform preventive maintenance of commercial kitchen equipment including electrical, gas and refrigeration equipment.
- Perform delivery of kitchen equipment to customer sites.
- Ensure proper care/cleaning of tools, parts, materials and work areas.
- Ensure the daily work activities are carried out on time and in accordance to the company procedures and standards.
- 6 days work week
- Carry out any other tasks as reasonably requested by the Service Manager.
Requirements
- Preferably with prior experience in servicing and repair of commercial kitchen equipment.
- Pro-active, keen to learn, self-motivated, and ability to work independently.
- Candidates who can start immediately will be at an advantage.
- Possession of Singapore driving license preferred.
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Job Detail
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Job IdJD1379140
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned