Waiter/waitress

Singapore, Singapore

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Welcoming and seating guests.
Taking guest orders.
Communicating them effectively to the kitchen.
Memorizing the menu and offering recommendations to customers
Stay attentive to guest needs
Suggest food and beverages, be well-versed with the menu
Maintain excellent grooming standard at all times
Maintain cleanliness and mise-en-place level at working station and service pantry for smooth operation.
Replenish supply of linen and other operating equipment.
Keep general appearance and maintenance of restaurant working areas.

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