The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
The Security Manager is responsible for the administration and operations of the Security Department and works closely with the other department to…
The Door Person represents Raffles Hotel Singapore in the most iconic manner to hotel residents, visitors, restaurant patrons, and media and plays…
Job Description The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
Job Description Primary Responsibilities: The Director of IT is responsible for the following task but not limited to the below: Oversee hotel…
Job Description The Assistant Food and Beverage Sales Manager is responsible for working to achieve the strategic goals of the hotel, specifically…
Job Description The position is responsible for supervising the overall culinary operation and hygiene standards of the assigned outlet and to maintain…
Company Description Job Description Administrative Skills To handle all administrative duties such as purchase requisition submission, contract renewals and invoice processing. To…
Job Description The Raffles Service Executive delivers friendly and professional service that meets guests call experience expectations and is able to answer…
Job Description The position is responsible to supervise and handle all porterage tasks in a detailed and timely manner as well as…
Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard…
The Commis (Pastry) is responsible for the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and…
Company Description Job Description The Stewarding Supervisor is responsible for maintaining the cleanliness and quality of all F&B and kitchen equipment and…
Company Description Job Description The position assists the Executive Steward to manage the team, to be responsible for maintaining the cleanliness and…
Job Description This position assists the restaurant manager to supervise the overall operation and service standards of the outlet to meet and…
The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of…
Job Description The position is responsible for ensuring that accurate processing and reconciliation on the credit card payments and adjustment into Property…
Company Description Job Description The Assistant Boutique Manager is to assist in managing the day to day business of the retail shop,…
Job Description The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
Job Description Reporting to the Hotel Manager and the General Manager or Managing Director, the Sustainability Manager will be a driving force…