Job Description The Resident Bartender prepares mixes and serves drinks and beverages correctly to all guests. He/she engages with our guests during…
Company Description Job Description The Stewarding Supervisor is responsible for maintaining the cleanliness and quality of all F&B and kitchen equipment and…
Job Description The Assistant Food and Beverage Sales Manager is responsible for working to achieve the strategic goals of the hotel, specifically…
Job Description The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
Company Description Job Description The position assists the Executive Steward to manage the team, to be responsible for maintaining the cleanliness and…
Job Description The Lobby Ambassador is responsible in managing various aspects of the Lobby operation in the delivery of the Raffles Hotel…
Job Description The position is responsible for coordinating and administrating among rooms division team and correspondence with internal and external stakeholders, organization…
Job Description The Raffles Service Executive delivers friendly and professional service that meets guests call experience expectations and is able to answer…
Job Description The position is responsible to supervise and handle all porterage tasks in a detailed and timely manner as well as…
Job Description The Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel…
Job Description The Mixologist is the backbone of the bar operation. They will lead the outlets personality and soul. The Mixologist is…
Company Description Job Description The Assistant Boutique Manager is to assist in managing the day to day business of the retail shop,…
Job DescriptionThe Food and Beverage Service Associate is responsible for delivering friendly and efficient Food and Beverage service according to hotel Standard…
Company Description Job Description The position is responsible for daily engineering sections to support the hotel operations. Primary Responsibilities Daily Engineering Operations…
Job Description The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest…
Job Description The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the…
Company Description Job Description The position is responsible for managing the department in a professional, efficient and flexible manner. He/she is also…
Company Description Job Description The Stewarding Supervisor is responsible for maintaining the cleanliness and quality of all F&B and kitchen equipment and…
Job DescriptionThe Assistant Events Manager / Events Executive (Events & Conference Services) is responsible for working to achieve the strategic goals of…
Job Description The position is responsible in assisting the IT Manager to handle the day to day IT operations. The IT Executive…