Job Description: Assist in the implementation and updating of the plant\xe2\x80\x99s Food Safety (ISO 22000), Quality (ISO 9001), HACCP, Organic, and Halal Management Systems certified by 3rd party certification bodies. Perform QC for incoming raw material, in process and finished…
Job Description: Prepare workstations at the start of processing & clean and reinstate workstations after processing. Handle frozen/chilled fish/seafood processing by types of equipment with various components including processing (cutting, trimming, deboning & deskinning etc), packing (vacuum packing & strapping…