MANNA POT CATERING

Follow recipes, portion controls, and presentation specifications as set by the Company. Ensure that all areas of the kitchen are clean and sanitized including kitchen equipment and utensils. Ensure that all food is processed according to the corporate and government…

Role Requirements Conduct departmental daily briefings to ensure that all pertinent information is well received by team members. Supervise team members to ensure that all tasks assigned/required in the outlet are carried out on time and according to instruction and…