Responsibilities for Kitchen crew: 1)Preparing and cooking food for daily operations Maintaining High Standard of hygiene & Cleanliness in the kitchen 2) Dishwashing (Occasionally) Other ad hoc duties requested from managers WORKING LOCATION CITY HALL
Responsibilities for Service Crew: Greeting customers and serving customers Maintain cleanliness and housekeeping of work areas Taking orders and serving food and beverages Other ad hoc duties requested from managers Responsibilities for Kitchen crew: Preparing and cooking food for daily…