Michelin Star restaurant

Nestled within the iconic Esplanade Theatres on the Bay, Labyrinth is a one Michelin starred culinary gem helmed by Chef Owner LG Han. Renowned for its innovative approach, Labyrinth delves into Singapore's rich culinary heritage, reimagining long lost dishes with…

Responsibilities: Preparation of raw ingredients (cutting, marinating etc) Handle stations assigned to you and producing food items according to set standards and recipes Cooking menu items based on the organization's recipes and SOPs Ensure that all standards of food preparation…