Modala Hotels and Resorts

With minimum two(2) years experience as an F and B Associates as well as the administrative works in the hospitality industryPreferably a degree in Hospitality Management and TourismIn charge of creating and approving food and drink menus, ordering, taking inventory…

Preparing, cooking and presenting high quality dishes.Assist the Head Chef in creating menu items and recipe development.Awareness in Food Safety and Hygiene practices.Managing and Training Commis Chefs.Job Type: Full timeBenefits:Company Christmas giftCompany eventsEmployee discountFree parkingHealth insuranceOn site parkingOpportunities for promotionPaid…