OLD BIBIK KITCHEN

1. Have own list of Peranakan recipes including Ayam Buah Keluak, Assam Pedas, Ayam Belanda, Beef & Mutton Rendang, Chinchalok Omelette, Ikan Tempra, etc. 2. Able to lead a team of 3 4 sous chefs including scheduling, work allocation, mentoring,…

Head chef for Peranakan Restaurant 1. Must have knowledge of Nyonya recipes such as Ayam Buah Keluak, Ikan Purut, Tempra Sauce, Sambal Belacan etc. 2. Must be able to control a kitchen with 3 sous chefs and kitchen helpers, including…