OUE RESTAURANTS

· Managing the opening and closing procedures of the outlet to ensure efficient operations. · Assist in food preparation and oversee daily operations in the back kitchen. · Facilitate new team members' onboarding, ensuring they're equipped for success from day…

· Ensure the smooth running of outlet operations, including effective inventory management, to create a seamless and enjoyable experience for guests and team members. · Provide friendly and efficient food and beverage services, ensuring positive and memorable interactions that make…

With the rapid expansion of OUE Restaurants’ portfolio of fine dining and mass market brands in Singapore, we are on the lookout for individuals who are excited about hospitality and lifestyle and champion sustainable concepts. The ideal Supervisor to play…

Handle partial set of accounts (accounts payable and general ledgee) for multiple operating entities Prepare supporting schedules, including month end closing Perform day to day financial transactions for accounts payable Manage ad hoc projects when assigned Requirements Minimum a Diploma…

Provide artistic and creative execution for marketing communication assets across print, digital, branding and social media Overall responsibility for brand management and corporate identity Conceptualize and develop visual direction for new and current concepts Maintain promotional materials and assets inventory…

Arrive on duty punctually in a clean and neat appearance. Ensure that day to day operations are run to optimal levels with good and effective communications among teammates. Behave in a sober and orderly manner and co operate with fellow…