Location: The Upper House Grill and Bar (Funan) # Key Responsibilities Operational Management: Support the Operations Manager in overseeing daily restaurant operations to ensure efficiency and exceptional service. Monitor all departments, including kitchen, service, and bar, to maintain smooth coordination…
# Key Responsibilities Assist in Menu Development: Collaborate with the Head Chef to develop authentic and innovative Thai and Burmese dishes. Contribute ideas for seasonal menus and special promotions. Support Kitchen Operations: Supervise kitchen staff to ensure efficient workflow and…