Job Description: Ensure the outlet is run in an efficient manner and proper service is offered at all times Manage restaurant environment, handle and schedule regular maintenance and upkeep of restaurant, such as PEST control, servicing, and etc Schedule staff…
Responsiblities: Prepare alcohol or non alcohol beverages for bar and restaurant Interact with customers, take orders and serve snacks and drinks Mix ingredients to prepare cocktails Plan and present bar menu Restock and replenish bar inventory and supplies Stay guest…