Assistant Chef

Singapore, Singapore

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Assisting the Head Chef in day-to-day operations
Overseeing the work of junior kitchen staff, providing guidance and support to ensure they are performing to the highest standard
Assisting with menu development and planning
Ensuring that all dishes are prepared to the highest standard, with a focus on quality and presentation
Managing inventory and ordering supplies as needed
Helping to maintain food safety and hygiene standards, ensuring the kitchen is clean and properly set up at all times
Supporting the Head Chef and promoting a positive and productive work environment

Requirements

Assisting the Head Chef in day-to-day operations
Overseeing the work of junior kitchen staff, providing guidance and support to ensure they are performing to the highest standard
Assisting with menu development and planning
Ensuring that all dishes are prepared to the highest standard, with a focus on quality and presentation
Managing inventory and ordering supplies as needed
Helping to maintain food safety and hygiene standards, ensuring the kitchen is clean and properly set up at all times
Supporting the Head Chef and promoting a positive and productive work environment

Benefits

Incentive scheme 4%, 8%, 12% monthly based on sales target
Working at our beautiful waterfront restaurant nestled in Sentosa Cove. Our view of million-dollar yachts from One Degree Marina is akin to the harbours of Australia for a truly "overseas" atmosphere

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