Manage F&B and day-to-day operations within budgeted guidelines and to the highest standards of the boutiques, counters and pop-ups
To forecast, plan and manage all F&B orders, staff, enhance the brand and marketing activities
Managing beverage and food points of sales to achieve the target / budget and to the brand standards
Lead F&B team by attracting, recruiting, training and appraising talented personnel
Maximize sales and revenue through customer satisfaction and employee engagement.
Preserve excellent levels of internal and external customer service
Design exceptional menus, purchase goods and continuously make necessary improvements
Identify customers needs and respond proactively to all of their concerns
Establish targets, KPIs, schedules, policies and procedures
Develop products, services, staff training manual and comply with all health and safety regulations
Report and analysis to management regarding sales results, finding, feedback and productivity
Support marketing in store-specific marketing campaigns and visual merchandising
To conduct market research to keep abreast with competitors and trends
Requirements:
Degree/ Diploma in Hospitality, Business, Sales & Marketing or any relevant discipline
At least 3 to 5 years experience in F&B and FMCG operations
Work closely with office, operations and retail branch managers
Provide a good communication and nurture an ownership environment with emphasis in motivation and teamwork
Food and beverage management experience (prefer with Tea Plantation knowledge)
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
All Successful candidates can expect a very competitive remuneration package and a comprehensive range of benefits.
Please email your resume in a detailed Word format to
We regret that only shortlisted candidates will be notified
People Profilers Pte Ltd
20 Cecil St, #08-09, PLUS Building Singapore 049705
DID: 6950 9725
Georgez Josiah LIM
License Number: 02C4944 Registration Number : R1108994
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