Job Description

Responsibilities

Assist in preparation of food, cooking and other general duties in the kitchen

Ensure cleanliness and hygiene of the kitchen at all times

Ensure quality of food is of required standards by the company at all times

Assist in stock control

Other ad-hoc duties as assigned

Requirements

Minimum 1 to 2 years of working experience in a Cafe / Western cuisine environment

Committed in achieving customer satisfaction and service excellence

Team player and able to work in a fast-paced environment

Positive attitude with a pleasant personality

Job Types: Full-time, Permanent

Pay: $2,600.00 - $2,900.00 per month

Benefits:

Employee discount Food provided Parental leave Professional development
Work Location: In person