Captain (restaurant)
Job Description
Responsibilities: * Building and maintaining relationships with guests. * Order taking & Up-selling restaurant products including beverages & liquors. * Understand the menu and be able to exp Responsibilities: Building and maintaining relationships with guests. Order taking & Up-selling restaurant products including beverages & liquors. Understand the menu and be able to explain to the guests. Maintaining the cleanliness of the restaurant. Ensure guests satisfaction on every aspect of our services. Other ad-hoc duties maybe assigned Requirements : . Have a great personality and positive attitude . Good customer service and interpersonal skills . Warm & cheerful personality . Can speak simple English and Mandarin . Able to start work immediately . 5 days
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Job Detail
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Job IdJD1236148
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:$30000 - 36000 per year
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned