Job Description

Looking for experience personnel in catering sector. We are a newly established company with partners in reknown Thai restaurants, engaging us as their catering arm.

Client & Sales Management:

Consult with clients to understand their needs, negotiate contracts, build relationships, and secure new business.

Event Planning & Logistics:

Coordinate all aspects of events, including menu design, budgeting, event schedules, and the transportation of food and equipment.

Staff & Team Management:

Supervise and motivate catering staff, conduct training, and ensure efficient task delegation for event execution.

Operations & Execution:

Oversee food preparation and service, ensuring high-quality standards, proper presentation, and timely delivery.

Inventory & Resource Management:

Manage catering inventory, ensure ingredient freshness, and maintain cleanliness and proper functioning of equipment and vehicles.

Compliance & Quality Control:

Implement and enforce food safety and hygiene standards, monitor team performance against service level agreements (SLAs), and resolve customer feedback.
Required Skills & Qualifications

Interpersonal & Communication Skills:

Excellent verbal and written communication, strong customer service abilities, and the capacity to build rapport with clients and staff.

Leadership & Management:

Ability to manage teams, motivate staff, and lead under pressure to achieve event objectives.

Organizational & Time Management:

Strong organizational skills to manage multiple events and staff simultaneously, along with good time management to meet deadlines.

Business Acumen:

Skills in budget management, financial reporting, and strategic planning for catering services.

Flexibility:

Willingness to work shifts, including evenings, weekends, and public holidays.

Physical Fitness:

Ability to work in a fast-paced environment and handle physical tasks related to event setup and teardown. *

Valid Driver's License:

A valid driver's license with a clean record may be required for delivery and on-site coordination.