Job Description


OUR RESTAURANT IS LOOKING FOR A CHEF TO TAKE CARE OF FRONTLINE CUSTOMERS. THE JOB SCOPE IS AS FOLLOWINGS: 1) TO SUPERVISE SO AS TO ENSURE THE QUALITY OF FOOD AND SERVICES MEET EXPECTATION 2) MUST BE WELL VERSE IN RESTAURANT ENVIROMENT 3) WORKING TILL LATE NIGHT 4) MUST AT LEAST HAVE 5 YEARS OF EXPERIENCE 5) MUST BE A TEAM PLAYER AND WELL VERSE IN CUILNARY SKILL

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Job Detail

  • Job Id
    JD1379137
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned