Chef De Cuisine
Singapore, Singapore
Job Description
Shangri-La Rasa Sentosa, Singapore
We are looking for a Chef De Cuisine (Italian Cuisine) to join our team!
As the Chef de Cuisine , we rely on you to:
- Maintain a high standard of all food preparation, service, and hygiene in the Kitchen
- Be responsible for the food production and general supervision of the outlet
- Maximize profitability for the outlet
- Lead the culinary production team
- Support the Executive Chef on daily operations
- Has at least 5 years of relevant working experience, with minimum 1 year of experience in a similar capacity
- Experience in Italian Cuisine in a restaurant environment
- Is creative with an eye for detail
- Enjoys planning, organizing and problem-solving
- Has good communication and interpersonal skills
- 5-day work week
- Learning and Development opportunities for career development
- Medical and insurance coverage
- Special employee discount within Shangri-La Group
- Duty Meals and shuttle bus provided
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Job Detail
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Job IdJD1099237
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned