Chef
Singapore, Singapore
Job Description
- Plan daily menu for patients
- Ensure daily operations of entire kitchen is smooth and food quality is of high standards and consistent.
- Understand the needs of patients and ensure food is prepared in accordance to patients needs
- Oversee and supervise subordinates
- 2-rotating shift including PH and weekends
- Morning - 6.30am to 2.30pm
- Afternoon - 1.30pm to 8.30pm
- Secondary School / Tertiary Education
- Diploma or Certficate from Culinary Schools
Salary: $2650 - $5300
SingHealth Community Hospitals (SCH) oversees the management of the three Community Hospitals under the SingHealth cluster - Bright Vision Hospital, Sengkang Community Hospital and Outram Community Hospital coming up in 2020. SCH aims to deliver a seamless and integrated care path for patients requiring sub-acute, rehabilitation and palliative care. The focus is to bring value-driven outcomes for patients and set new standards of care for community hospitals. SCH is supported by the medical expertise and research capabilities of the SingHealth-Duke NUS Academic Medical Centre.
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Job Detail
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Job IdJD1552597
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSingapore, Singapore
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EducationNot mentioned