Job Description

Be part of a young, passionate, and driven Team that will set an outstanding mark on the vibrant Island of Boracay!(Boracay-based)Minimum Qualifications, Experiences, and Skill Requirements:

• A minimum of 2 years (s) of working Commis experience is required.
• Candidates must be college graduates or Vocational Diploma / Short Course Certificate holders in Food and Beverage Preparation/Service Management or similar fields.
• Certificate in culinary arts, pastry-making, baking, or any relevant role.
• Excellent knowledge of baking and pastry-making techniques.
• Must be able to follow standard safety procedures with excellent attention to detail
• In-depth knowledge of sanitation principles, food preparation, baking techniques, and nutrition.
• Flexibility and ability to innovate
• Excellent organization and planning skills.
• Willing to be relocated to Boracay Island

Successful applicants will enjoy an excellent remuneration package, staff house, service charge & other benefits. #WeAreFeliz and #HereinFELIZWeStayHappy!
#careers #hiringnow #boracayJob Types: Full-time, PermanentSalary: Php13,000.00 - Php14,000.00 per monthBenefits:

• Additional leave
• Company events
• Discounted lunch
• Opportunities for promotion
• Promotion to permanent employee
• Staff meals provided

Schedule:

• 8 hour shift

Supplemental Pay:

• 13th month salary
• Overtime pay

Ability to commute/relocate:

• Boracay: Reliably commute or willing to relocate with an employer-provided relocation package (Required)