Chupitos is Singapore's original party bar -- now serving up cocktails, bites, wine, and a kitchen that runs with the same energy as the floor: fast, loud, and full of flavour.
We're hiring a
Cook / Chef de Partie
who loves the rush of service, takes pride in clean, bold flavours, and fits right into a crew that moves quick and has fun doing it.
What You'll Do
Bring the Heat
Prep, cook, and plate dishes quickly and consistently.
Keep flavours punchy and plating sharp, even when the tickets won't stop.
Hold the Standard
Make sure every plate is tasty, consistent, and presentation-ready.
Maintain portions and never drop quality for speed.
Work as One Team
Sync with FOH to keep service smooth.
Join pre-shift briefings and share ideas that tighten up operations.
Stay Ready for the Rush
Keep your station clean, organised, and always service-ready.
Flag equipment or safety issues early -- no surprises mid-service.
Stay Stocked & Smart
Track supplies, highlight shortages, and rotate stock properly.
Help reduce waste through smart prep and portioning.
Create, Don't Just Cook
Work with FOH and BOH to test and refine new menu ideas.
Bring bold, fun, slightly cheeky concepts that fit the Chupitos spirit.
What We're Looking For
Experience as a Chef de Partie or cook in a professional kitchen.
Strong cooking fundamentals and understanding of kitchen flow.
Clear communicator who thrives under pressure.
Fast, adaptable, and steady in the heat.
Familiar with food safety and hygiene standards.
Culinary training is a bonus but not mandatory.
You'll Fit Right In If You're...
Energised by a busy kitchen and fast service.
A team player who works well with FOH and BOH.
Organised, detail-driven, and quick to adapt.
Someone who wants to cook food that's fun, flavourful, and worth talking about.
If this sounds like your kind of chaos, jump in and help keep the Chupitos spirit alive behind the pass.
Job Types: Full-time, Contract
Pay: From $2,400.00 per month
Benefits:
Employee discount
Food provided
Health insurance
License/Certification:
WSQ Food Safety Level 1 (Preferred)
Work Location: In person
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