Cook (food Services)

Singapore, Singapore

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Company

Singapore General Hospital

You will be involved in preparing and cooking meals for patients or functions.

Job Requirements

Completed PSLE and able to read and understand simple English
Preferably with relevant cooking experience in Halal, Chinese, Indian or Western food
Able to perform 2 rotating shifts (6.30am - 2.30pm; 10.30am - 6.30pm), including weekends and public holidays

Job Category

Ancillary / Support

Education Level

PSLE

Job Function

Catering / Food and Beverage

Employment Type

Regular Full Time

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