Ensure consistency, high standard food products are served to customers
Assist in food preparations, cooking and general duties in the kitchen
Understands and compile with the mandatory hygiene and cleanliness standards
Maintain good condition of kitchen supplies, equipment and work areas
Requirements:
Dynamic, Proactive and Independent with a positive attitude
Min 1 year of working experience in F&B industry/ Food preparation is preferred
Good to have western cuisine experience
Candidates without working experience but possess professional or relevant certificate are welcomed to apply
Qualified or interested candidates, please submit your updated resume by using the Apply Now Button**We regret to inform that only shortlisted candidates would be notified. **Ngu Hui LingRegistration Number: R1217701EA License Number: 18C9027Job Types: Full-time, PermanentSalary: $2,400.00 - $2,800.00 per monthSchedule:
Day shift
Supplemental Pay:
Performance bonus
Yearly bonus
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