Job Description


If you love great food and coffee and enjoy working in a cafe setting, this is the place for you!

Responsibilities:

  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare and assemble ingredients to use in cooking
  • Prepare high-quality meals and food items according to company recipes
  • Makes adjustments on food preparation to accommodate customers specific request such as special diet or allergies
  • Ensure great presentation by dressing dishes before they are served
  • Season food according to recipes or company needs
  • Ensure all food and other items are stored properly
  • Keep a sanitized and orderly environment in the kitchen
  • Check quality of ingredients
  • Monitor stock and place orders when there are shortages
  • Keep records and accounts of food purchases
  • Manage and ensure kitchen food cost is on a healthy range
  • Minimize food wastage
  • Able to assist additional duties as requested by Superior and Management as and when required.
Requirement:
  • Proven experience as cook
  • Knowledge of various cooking procedures and methods
  • Good communication skills
  • Ability to work in a team
  • Excellent physical condition and stamina
  • Calm demeanor to work in a high-stress, fast-paced environment
  • High school diploma or equivalent; Diploma from a culinary school will be an advantage
  • Ability to work flexible hours, and work on weekends & public holidays
  • 6 days\xe2\x80\x99 work week
Benefits: Staff meal & uniform provided Birthday voucher Staff discount Sales target incentive

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Job Detail

  • Job Id
    JD1384277
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Singapore, Singapore
  • Education
    Not mentioned