1) Has at least 3 to 4 years of relevant working experience
2) Has good chopping skill
3) Able to work under pressure & heavy workload
4) Able to carry uncooked rice approximately 25kg
5) Able to perform shift duty and/or split shift
6) Able to start work at 4am
7) Has good knowledge in preparing hot beverage
8) Able to be flexible to move around preparing food & hot beverage during working hours
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