Job Description

JOB RESPONSIBILITIES

- Meets food quality and presentation standards.
- Meets kitchen hygiene standards. Adheres to cleaning schedule and hygiene procedures.
- Well versed and skilled in required work stations and is able to contribute effectively during busy periods.
- Minimizes food wastage by preparing the appropriate amount of stock and observing proper storage procedures.
- Handles equipment properly and professionally to minimize maintenance cost.

WORK INFORMATION

- Full Time: 5 Days Week (47 Hours / Week), 2 Off Days Per Week (No split shift)
- Part Time: From $12.25/Hour (Depends on experience), Flexible Schedule
- 11am - 10pm (Full Shift) / 11am - 4pm (Lunch Shift) / 6pm - 10pm (Dinner Shift)
- Gross Salary up to $2650 with OT (Depends on experience)
- Sales Incentive
- Staff Meal Provided
- No quota for work pass
- Whatsapp 8126 8194 (Please do not call)

EMPLOYMENT BENEFITS

- Annual Salary Increment
- Performance Bonus
- Sales Incentive
- Annual Leave
- Medical Leave
- Medical Benefits
- Career Advancement Opportunities
- Outlet Teambuilding Activities
- Convenient Work Locations Near MRT

AVAILABLE WORK LOCATIONS (ALL LOCATIONS NEAR MRT)

- Pasir Ris Mall (Pasir Ris MRT)
- Heartbeat Bedok (Bedok MRT)
- Eastpoint Mall (Simei MRT)
- Bukit Timah Shopping Centre (Beauty World MRT)
- Heartland Mall (Kovan MRT)
- Waterway Point (Punggol MRT)
- Djitsun Mall (Ang Mo Kio MRT)
- Rendezvous Hotel Singapore (Dhoby Ghaut / Bencoolen / Bras Basah MRT)

To apply, please WhatsApp HR at @ 8126 8194 (Please do not call).

Job Types: Full-time, Part-time

Pay: $2,400.00 - $2,650.00 per month

Benefits:

Employee discount Food provided
Experience:

Cooking: 1 year (Preferred)
Work Location: In person