Job Description




Duties & Responsibilities

  • Responsible for the respective kitchen sections in the absence of their Chef De Partie
  • Monitor and ensure the temperature of food prepared are within safe limits
  • Responsible for the preparation of ingredients, washing of vegetables, cleaning, cutting and assisting the Chef, etc
  • Check on personal hygiene, cleanliness of uniforms, sanitation of workstations and work tools
  • Assist in cleaning up the refrigerator, setting up the workstation for the day, and helping kitchen cleaners with general hygiene and sanitation
  • Be aware of the dangers of contaminated food and the need for proper checking and first-in-first out of the mise-en-place in the refrigerators
  • Check all equipment belonging to each station to ensure that all are in good working condition, and report to their supervisor for any problems to be solved, to escalate the necessary work/repair orders to Facilities Management Department
  • Ensure proper storage in first-in-first-out system and adequate temperature for all products in the fridge and no item is to be placed on the floor at any point of time
  • Know all hospital facilities and services offered, hours of operation and all other information indicated in the Food Services product and services handbook
  • Assist in collection of food supplies from the general storeroom and ensure proper documentation of stock requisitions, to report to supervisor should any problems arise
  • Maintain the cleanliness of the trolleys used for transporting food and cleanliness of the workstations at all times, and sanitise the working tools several times a day in accordance with health and safety rules
  • Carry out other tasks as instructed by the supervisors
Requirements
  • Primary school education with at least 3 years of experience in F&B, or NTC 2/3 (Food Service), or Diploma in Culinary Skills
  • Equipped with Basic Food Hygiene Certificate
  • Ability to work efficiently and independently
  • Ability to work in teams
Please be informed that only application submitted through NHG Career Webpage (corp.nhg.com.sg/Careers), Jobstreet Singapore (jobstreet.com.sg), Singapore Medical Association (sma.org.sg), MyCareersFuture.sg, LinkedIn and WHC appointed recruitment agencies will be considered. If you are accessing this job posting from another recruitment channel, please visit the official channels mentioned above.

Institution

Woodlands Health (WH)

Job Family

Ancillary

Working Hours

Non-Shift

Education Level

PSLE, N-Levels, O-Levels, Diploma

Job Level

Non-Executive

Employment Type

Regular Full-Time

National Healthcare Group

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Job Detail

  • Job Id
    JD1290142
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Yishun, Singapore, Singapore
  • Education
    Not mentioned