Follow Supervisor' orders and prepare food according to Food Hygiene standards and company SOP Involve with daily kitchen operations Work in a team to deliver food orders with speed Minimise food wastage Ensure sufficient stocks and inform supervisor for stock replenishmentRequirement/Information Min 1 year experience working in kitchen Training will be provided Local are welcomeJob Types: Full-time, Part-timeSalary: $2,000.00 - $2,400.00 per monthBenefits:
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