ABOUT FOC GROUP FOC [fok] Sounding similar to a certain English profanity\xe2\x80\xa6 Believe it or not the word \xe2\x80\x98FOC\xe2\x80\x99 means \xe2\x80\x98FIRE\xe2\x80\x99 in Catalan, the language spoken in Barcelona\xe2\x80\x99s region, North East of Spain. Fire is part of our identity, conveying our passion, creativity and determination in what we do. We are a group of Spanish Restaurants bringing the essence of Barcelona and its vibrant Spanish affair to South East Asia! We started in September 2014, with our first FOC Restaurant at HongKong Street. It all began as a project between Michelin-starred Chef Nandu Jubany and a great team of local and international professionals, who came together to create a unique place for our guests and our team. We are passionate about F&B and hospitality, and believe in the equal importance of quality and fun. Our mission is to make all guests feel welcome and at ease, whilst keeping them entertained with our top-notch service, cutting-edge food & beverage offer and diverse event calendar. We currently have two restaurants under our belt: FOC Restaurant and FOC Sentosa. However, we are planning to expand both in Singapore and abroad very soon. \xe2\x80\x93 We do our best every day to make our guests\xe2\x80\x99 experience with us exceptional. Our Culinary Team plays crucial role in these efforts and is an integral piece of the puzzle. Our food offering is a major part of FOC experience, and we are consistently delivering top-notch quality. We are looking for a motivated and positive team player who is passionate about cooking, learning, and constantly honing new skills What do we require?
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