: * Provide evidence-based medical nutritional therapy to patients in the psychiatric speciality in both outpatient and inpatient settings
Collaborate with the multi-disciplinary team to deliver quality patient care
Liaise with Dietetics and Catering Services (DCS) to manage Food Service
Conduct health promotional activities (such as group education sessions)
Ensure clear and accurate documentation for all service provided
Requirements: * Bachelor of Science in Nutrition and Dietetics/Master of Science in Nutrition and Dietetics/Postgraduate Diploma in Dietetics
At least 2 years of experience in clinical or community dietetics
Good interpersonal and patient engagement skills
Fluent in English, and Mandarin/Malay/Tamil/Dialects
Individuals registered with the Singapore Nutrition and Dietetics Association (SNDA) will be preferred
For the Senior role, you are also expected to: * Have at least 4 years of experience as a clinical dietitian, specialising in either psychiatry, geriatric, paediatrics, and/or food service
Supervise and monitor the performance of dietitians, dietetic interns, and polytechnic student attachments
About IMH:The Institute of Mental Health (IMH) in Singapore, established in 1928, is a premier 2,000-bed psychiatric hospital nestled in Buangkok Green Medical Park, providing comprehensive mental health services across 50 inpatient wards and 7 outpatient clinics, while also playing a pivotal role in training the next generation of mental health professionals through the NHG-AHPL Residency Programme and collaborations with local academic institutions.